Cardamom is a flavorful spice that has a distinct aroma. Mint, eucalyptus, and pepper are flavors that this spice is associated with. It’s a wonderful ingredient in both sweet and savory recipes.
There are countless recipes you can make using cardamom, from appetizers and main courses to desserts and drinks.
As there are so many options out there, it can be quite overwhelming knowing where to begin. We have done all the hard work for you, to help you find some interesting cardamom recipes.
In this article, we have compiled together 33 cardamom recipes that we believe you will enjoy and need to try.
The Finnish pulla is a braided bread that you must try if you enjoy soft, fluffy breads. The Finnish pulla has the perfect texture and is topped with a delectable cardamom icing.
As a result, this bread is excellent for breakfast but also sufficiently sweet enough to be offered as dessert. Although the braid appears complicated, it is actually very easy to replicate.
You will definitely enjoy these cookies as your next snack. The cardamon and Earl Grey gives these cookies a wonderful scent and flavor. Overall, these shortbread cookies are crispy and crumbly, while also being buttery and sweet.
A tea called Earl Grey has bergamot oil added to it. This tea offers citrus undertones of orange, lemon, and grapefruit. The sweet dough and the aromatic cardamom go along pretty well with all of these other flavors.
In Norway, Christmas wouldn’t be the same without these delicate biscuits. Krumkaker are delicate butter cookies in the form of cones that are embellished with floral decorations.
These cones can be eaten simply or stuffed with your favorite jam or cream.
These cookies are the ideal Christmas treat because they are buttery, crisp, sweet, and subtly flavored with nutmeg and cardamom. Overall, Krumkake is the ideal dessert when you want to serve something a bit different.
Add a tiny bit of cardamom to your crisp filling to make the traditional apple crisp even more scrumptious. Cardamom pairs incredibly well with most fall fruits like pears and apples because of its subtly sweet flavor.
You’ll be surprised at how much better your traditional apple crisp tastes when you add some cardamom to it.
Most Indian restaurants provide the well-liked dish Chicken Tikka Masala. Although, you may prepare this delicious curry on your own. What more could you ask for from a curry that has a spicy yet buttery sauce and succulent grilled chicken.
The yogurt aids in tenderizing the chicken, and the marinade’s flavors are enhanced by the addition of garlic, cardamom, ginger, and other spices. You may enjoy this delicious and hearty dish with rice and naan.
For Christmas or other winter gatherings, warm spiced wine is the ideal beverage. In this variation, citrus and conventional mulling spices are used to flavor the wine. If you want to give the wine an additional kick, add some gin.
This can be kept in a bottle to drink at your own pace, or given as gifts to family and friends during the Christmas season.
Some people may find the idea of fruit being poached boring, However, poached pear is a classic dessert to serve at the end of any dinner party. This poached pear has a soft texture and tastes delicious.
Vanilla, saffron, cardamom and white wine are paired together with the pears to create a truly sweet and warming dessert.
If that wasn’t enough, a rich golden syrup is made from the cardamom mixture. This is then drizzled onto the pears as a final touch. Despite being a simple dessert, it is undoubtedly flavorful.
The spices in this pork curry are so intense and powerful. It spends the night marinating in a mixture of spices, cardamom, tamarind, and red curry from Sri Lanka.
Each piece of pork in this recipe is full of rich and powerful flavors. As the meat already has so much flavor, all you need to do is pair this dish with rice.
9. Pumpkin Pie
This pie, with its creamy custard filling and flaky crust, is pie perfection. The cardamom, in the filling, helps to bring out the sweetness and aroma of the pumpkin.
Overall, this is the ideal autumnal dessert. It is best served with whipped cream or ice cream. A fall dessert the whole family will enjoy.
These waffles have a thick and dense texture, which is similar to Belgium waffles. They may be thick, but that doesn’t stop them from tasting delicious.
You will notice that these waffles are only slightly sweet from the combination of vanilla and cardamom. These flavors are only subtle, but you could always add more if you want a stronger flavor.
Just with any waffles, they are best served with any toppings that you wish. These could be both sweet or savory.
This soothing sweet potato soup is simple to prepare. It’s fantastic for lunch or dinner and goes great with a big slice of crusty bread because it’s bursting with flavor.
The blend of savory, hearty vegetables and enticing spices is key. Spices like cardamom, and cumin, are used in addition to more conventional comforting spices including cinnamon and ginger.
While orange juice is added to make the soup lighter. Overall, creating a really comforting bowl of soup to enjoy.
Oats, cashews, coconut, almonds, and pumpkin seeds are all included in this granola. To brighten and improve their flavor, they are baked with a coating of coconut oil and maple syrup that has been spiced with vanilla and cardamom.
The cardamom helps to lift a boring granola into something really special. You may add any nuts or seeds that you wish, and cardamon works well with them all.
Simply prepare this granola in advance and serve it with yogurt for a tasty breakfast.
To give these cupcakes their distinctive warmth, a straightforward vanilla batter is flavored with cinnamon, ginger, and cardamom. The fluffy and creamy frosting for the cake also contains the same spices as the cake.
Thanks to all the comforting spices utilized, every mouthful of these cupcakes will bring back memories of fall.
This cool pistachio cardamom ice cream is the ideal way to cool your palate after eating hot and spicy food. This recipe is for kulfi, which is a type of Indian ice cream.
You will instantly notice how rich and creamy this ice cream is when compared to traditional ice cream.
This is accomplished by simmering milk until it is thick and caramelized. Therefore, it will take some time to complete this recipe, but the effort is definitely worth it.
This fruit salad with cardamom and citrus is refreshing, juicy, and crunchy. In this recipe, you will be helping to highlight simple fruits. Simply sprinkle them with a lime juice, honey, and cardamom concoction.
You can substitute any other fresh fruit you enjoy eating for the grapefruit and combination oranges in this recipe. This salad will become more colorful and interesting as you add more variety.
Cheesecake bars get a pleasant touch from cardamom. They would be a refreshing addition to a dessert table for the holidays. Due to the crisp base and silky filling, they are both crunchy and smooth.
The cardamom gives the cheesecakes a delightful warmth that can catch you off guard. While they are small enough for you to enjoy without feeling guilty.
Everyone needs to create this variation on the classic peach crisp. You’ll adore the sweetness that cardamom provides. This then harmonizes with the tart blackberries and sweet peaches.
While, coconut flakes, almonds, and maple syrup are used to make the crispy topping, which gives this dish the ideal crumbly finish.
Can’t decide between cheesecake and pumpkin pie? Make this dessert and combine the two deserts together.
This pumpkin cheesecake is silky and smooth, with notes of pumpkin and cardamom that are both sweet and spicy. Topping the cheesecake with a dab of whipped cream and a garnish of crumbled biscuits will elevate it even more.
Everyone will want a piece of this cheesecake at your next social gathering.
The roasted chicken in this recipe should be savored slowly. This is due to the aromatic flavors of peppercorns, cardamom, lemons, and honey. This chicken is truly delicious, as it is sweet, zesty, and golden brown.
Everyone will love this, and it will make a fantastic meal during the week.
This southern Thai curry will definitely tempt your taste buds. The flavor of massaman curry is pleasantly sweet, spicy, and creamy.
Cinnamon, bay leaves, star anise, and cardamom are used to season this curry. This beef curry is pleasantly ready in about 30 minutes despite having rich flavors.
Hence, if you are in a rush but still fancy a curry, this should be the one to go for.
Extremely rich and creamy, is this cardamom and saffron ice cream. Due to the cardamom, this ice cream has a fantastic aroma and provides sweetness. Yet, the ice cream’s vibrant color and earthy flavor are both a result of the saffron.
While, pistachios offer crunch and nuttiness, to balance the ice cream out. These flavors may be usual for an ice cream, but they work so well together.
22. Masala Chai
If you wish to consider yourself a tea expert, you must learn how to prepare masala chai. It is more frequently referred to as chai tea here in the US.
This beverage, however, is an Indian concoction prepared with milk, black tea, and spices like cardamom.
The amount of creaminess, richness, and spice is perfect. On a chilly, gloomy day, masala chai can be the ideal beverage to warm yourself up.
The abundance of recipes you may prepare with the leftovers is one of the best things about the days after Thanksgiving. Usually turkey isn’t used in curry but if you find yourself with plenty of leftovers why not try this recipe.
Normally, leftover turkey is dry, but with this dish, you’ll be pleasantly pleased by how soft and juicy it becomes.
24. Mango Lassi
Mango, yogurt, milk, sugar, and a sprinkle of cardamom are the main ingredients in this delectable mango lassi. On a hot day, it is a cold and pleasant treat.
In order to balance the sweetness of the mangoes out, this beverage is flavored with cardamom. You can have this beverage ready to drink in about ten minutes.
Even though it is quite easy to create, this drink still has potent and refreshing flavors to enjoy.
25. Masala Murgh
The vibrant red-orange color of this meal gives you a good idea of how spicy and smoky it will taste. Along with cardamom, this dish also contains pepper, cayenne, and turmeric as seasonings.
This dish is a definite must-try if you like spicy chicken, but it may be slightly too hot for smaller children.
It tastes best when served with roti or naan bread, so that you can mop up the delicious sauce that is created alongside it.
The combination of turmeric, cumin, coconut, cinnamon, and cardamom yields a flavorful and very healthy soup. The joy of this soup is that it is a pantry soup, so you probably already have a number of these ingredients in your cupboards.
There aren’t many vegetables to chop, which makes this soup quick and simple. Although there are various spices in this soup, it is not spicy. However, you can always adjust the spices to suit your preferences.
If you get tired of plain dark chocolate truffles, these chai white chocolate truffles are a wonderful change. These exquisite truffles are smothered with white chocolate that has been spiced with cardamom, ginger, nutmeg, and cloves.
You may wish to serve them as a dessert or a snack. However, they also make incredibly lovely gifts to give on special occasions.
Your home will instantly become cheerier when you bake these simple, festive tiny Scandinavian Christmas cookies. Crispy butter biscuits called “Spritz” are a traditional Christmas treat in Scandinavian nations.
A simple cookie dough is created and infused with cardamom. These biscuits are incredibly sweet, tasty, buttery, and rich. Everyone will be tempted to try a few.
Although cinnamon rolls are popular in America, these Swedish cardamom rolls are unparalleled. They may not have the same popularity, but they are still delicious.
These buns consist of a soft bread, and a sweet and aromatic cardamom sugar filling. This recipe requires you to create your own bread, but don’t worry, the instructions are clear and simple to follow.
This bread pudding is a lovely mixture of spices and a rich, buttery vanilla sauce to create a delightful treat. This dessert is essentially a simple bread pudding. It only consists of bread, eggs, and a spiced, sweetened milk mixture.
Hence, anyone will be able to recreate this dessert.
The sauce and spice mixture that are added, give this bread pudding its unique flavor. The vanilla sauce complements the rich bread, to help lighten the entire dish.
This simple cardamom-infused butter cake is known as Kardemummakaka. It is the perfect addition alongside a cup of coffee or tea because it is dense yet soft and moist. This delightful Swedish treat can be enjoyed by anyone.
It only needs basic baking ingredients that you should already have in your kitchen.
This fancy-looking, buttery, and delectable yellow rice is quite simple to create. Additionally, it just requires 7 ingredients plus 20 minutes to prepare. This vegan yellow rice goes well with anything, including sautés and curries.
You could easily eat this rice by itself because it is so flavorful and simple to cook. Steer away from plain rice, and try this yellow rice instead when you next create a curry.
You only require three basic ingredients for this copycat Starbucks Latte variation, along with around ten minutes. Chai tea lattes purchased from establishments like Starbucks are typically quite sugary.
Yet, if you prepare your own at home, you can control the quantity of sugar added.
Additionally, you may easily customize this recipe to meet your dietary needs, such as going vegan or eliminating dairy. Although, be aware that this might alter the flavor.
Are there any Indian Curry recipes that include cardamom as an ingredient?
Are you looking for indian curry recipes to explore? If so, you’re in luck! Cardamom is a popular ingredient in many Indian curry recipes. Its warm and aromatic flavor adds a unique twist to dishes like chicken curry, vegetable korma, and masoor dal. So, don’t hesitate to experiment with cardamom and explore the delightful world of Indian curry.
Cardamom is a tasty spice which can add warmth and sweetness to a wide variety of sweet and savory dishes. You only need to add a few teaspoons to any dish for you to enjoy the flavor of this spice.
We have presented 33 cardamom recipes you need to try, all of them are simple to prepare and truly delicious.
Frequently Asked Questions
Cardamom is amazing when paired with rice, cinnamon, nutmeg, lentils, red meat and poultry. It can be cooked into curries, bread, cake, and tea.
Cardamom has a warming and citrus flavor with herbal notes of pepper, mint, and eucalyptus. Overall, cardamom has a sweet flavor, which helps make it a versatile spice to use in both baking and cooking.
It may be surprising to learn, but pregnant women should avoid consuming cardamon. This is presumably due to the fact that this spice stimulates the uterus, leading to miscarriages or early labor.
In addition to worsening heartburn and stomach acid levels, which some pregnant women already suffer from.