If you love fishy flavors, fish cakes are a great food to cook. They have a strong fishy taste but are often cheaper than buying fresh fish. Fish cakes also have a luxuriously tender texture.
Fish cakes are great as appetizers, but they can also become the main part of a meal. When used as part of a meal, you will need to find the perfect side dish to complement these fish cakes.
Yet, it can be hard to know what to serve with them. If you are unsure as to what matches best, here are the 13 top side dishes for fish cakes.
Firstly, cauliflower rice is a light accompaniment to fish cakes. So if you want to avoid heavy side dishes, cauliflower rice is an outstanding option. Rice may seem like a basic side dish, but it’s this simplicity that makes it so sensational.
This incredible cauliflower rice recipe is particularly flavorsome, thanks to the use of lemon juice and herbs.
We also love the addition of almonds. They not only offer a nutty flavor, but a crunchy texture that contrasts nicely with the rice.
When you think of side dishes that complement fish, fries are likely one of the first things that come into your mind. Fries work well with fish, as they are starchy and filling. This makes them pair nicely with fish cakes, which tend to be light and delicate.
If you want to make fantastic homemade fries, this recipe is a great choice. It makes oven-cooked fries, which are healthier than fried potatoes.
These fries have a delightfully crispy texture. Additionally, they are bursting with irresistible flavors thanks to ingredients like garlic powder and dill weed.
Brussels sprouts are a rather controversial food; you either love them or hate them. When cooked right, Brussels sprouts can have a tangy and tangy taste. Consequently, they can be a scrumptious addition to fish cakes.
These sautéed Brussels sprouts are particularly flavorsome. This is thanks to the addition of popular ingredients, such as bacon, onion, and thyme. The result is a side dish that’s bound to be a hit with everyone, even those who aren’t a fan of Brussels sprouts.
4. Tartar Sauce
Tartar is one of the most popular side dishes for fish. This is because it’s a great way of adding some moisture. Fish cakes are particularly great for dipping into tartar sauce.
It’s worth making your own tartar sauce. Luckily, this incredible recipe will help you to achieve this. It makes an indulgent creamy tartar sauce with a tangy taste.
Plus, it requires just 10 minutes of preparation time, making it a quick and easy side dish.
5. Garden Salad
Garden is a gorgeous side dish if you are craving something light and healthy. It works best when combined with a source of protein, such as fish cakes.
This glorious garden salad recipe contains popular salad ingredients, such as lettuce, tomato, and carrots. The flavor of these vegetables is brought together by the delectable salad dressing.
If you’ve become bored of white potatoes, an easy change you can make is to substitute them with sweet potato wedges. This allows you to continue to enjoy this starchy and filling side dish, whilst also introducing a sweeter flavor.
Perhaps our favorite sweet potato wedges, these wedges work wonderfully with fish cakes. They have a rich taste that matches the fish perfectly. Just remember to include some sauces to dip these wonderful potato wedges into.
Asparagus is a healthy side dish for fish cakes. A simple way of elevating asparagus is to wrap it in bacon. This not only makes the side dish more substantial, but it provides irresistibly smoky and meaty flavors.
By following this amazing recipe, you can make bacon-wrapped asparagus with a crunchy texture. The addition of garlic salt is excellent, as it gives the asparagus a tangy taste.
It’s also a keto and low-carb side dish.
8. Mushy Peas
In Britain, mushy peas are regularly served with fish, particularly in fish and chip shops. As a consequence, they are also commonly served with fish cakes.
If you are interested in making this classic British dish, we recommend following this excellent recipe. It has a thick and smooth texture, which is exactly what this dish should be like.
The flavor is mild. But this is great news, as it allows the flavors of the fish cakes to shine through.
Boiled baby potatoes might sound a little bland, but this recipe elevates the side dish. The result is buttery potatoes that are bursting with herbal flavors.
These herbs have been carefully chosen to best complement the taste of the potatoes. Namely, dill, chives, and parsley have been used.
Another benefit of this side dish is that it will be ready in 15 minutes. So if you are craving a potato dish that’s a quick and easy addition to your fish cakes, why not make these beautiful baby potatoes?
10. Cucumber Salad
If you desire a light and healthy accompaniment to your fish cakes, cucumber salad is an outstanding option. This cucumber salad is super straightforward. It’s a particularly delicious side dish for the summer, as it has a tangy and refreshing taste.
We love all of the ingredients that have been included to boost the flavor of the salad. This includes honey, which provides the cucumber salad with a subtle sweetness. The addition of champagne vinegar provides a quiet boozy flavor.
11. Onion Rings
Onion rings may not be the healthiest side dish, but they sure are a form of comfort food. So if you want something homely, onion rings can be a great addition to your fish cakes.
Though frozen onion rings are delicious, you can’t deny that they’re nowhere near as tasty as homemade onion rings. For instance, this recipe archives the perfectly crispy texture that all onion rings should have.
The addition of paprika is inspired, as it provides a smoky and subtly spicy flavor.
12. Poached Egg
There’s something quite elegant about poached eggs. They just feel more luxurious than other methods of cooking eggs. We particularly love when the egg yolk floods the entire plate. This will help to moisten the fish cakes, which can sometimes be quite dry.
Another benefit of this recipe is that it’s super quick; this recipe will be ready in just 8 minutes. Additionally, you only need two ingredients to make it, namely an egg and vinegar.
13. Baked Potato
Last but not least, a baked potato is a great option if you crave something starchy and filling. Simply combine fish cakes, a baked potato, and some boiled vegetables for a delicious mid-week dinner.
Crispy on the outside and fluffy on the inside, this baked potato recipe has a flawless texture. Plus, you will only need three ingredients to complete this recipe. You can also fill this baked potato with whatever you fancy, such as grated cheese!
What Are Some Good Side Dishes to Serve With Ravioli?
Looking for the best side dishes for ravioli to complement your meal? Look no further. Some delicious options include a refreshing spinach and strawberry salad, creamy garlic mashed potatoes, or roasted vegetables drizzled with balsamic glaze. These side dishes will perfectly enhance the flavors of your ravioli and make your dish truly memorable.
Frequently Asked Questions
Yes, fish cakes are considered healthy. This is because they are high in omega-3 fatty acids, which contribute to bone health. This fatty acid also helps to regulate blood pressure.
Just bear in mind that fish cakes are processed, meaning that they may not be the healthiest way of consuming fish.
Many people frown upon pairing fish with milk. Some people also object to combining fish with honey.
Fish cakes are an elegant dish that is bound to provide an enjoyable eating experience. To make this meal even better, you should pick the perfect side dish.
As this list highlights, fish cakes are a versatile food that pairs well with a range of different side dishes. Hopefully, this list has helped you to find an irresistible side dish!