Sausages are a superb addition to any meal. They’re bursting with meaty flavors that many people find irresistible. They are also super simple to make, resulting in sausages being a convenient option for weeknight dinners.
If sausages form the main part of your meal, you may struggle to choose the right side dish. To help you make the right decision, we’ve highlighted 13 of the best side dishes to serve with sausages!
Bangers and mash is a popular dish in the United Kingdom, which pairs sausages with mashed potatoes. These components merge magnificently together, especially once they’ve been covered in a juicy gravy.
The above recipe will help you to make thick, smooth, and creamy mashed potatoes. It also needs just 4 ingredients, which makes it a budget-friendly side dish.
It has a buttery taste that complements lots of foods, including sausages. The addition of garlic is inspired, as it gives the dish a hint of a pungent flavor.
There’s nothing better than an indulgent and buttery corn on the cob. It’s an ideal side dish, as everyone loves corn on the cob but it won’t distract too much from the main dish. Just prepare to get your hands dirty when eating corn on the cobs!
This is a really easy recipe. It requires just a few ingredients and will take just a few steps. The corn on the cob tastes divine, partially thanks to the use of garlic and black pepper to heighten its flavor.
Cauliflower cheese is an excellent side dish if you love cheese. This traditional British food is creamy and cheesy. It pairs beautifully with sausages. Sausage and cauliflower cheese is a perfect comfort food.
This recipe uses seasoning to boost the flavor of this dish. This includes adding nutmeg, which gives the cauliflower cheese an earthy and woody taste. Plus, we love the use of gruyère and Red Leicester cheese, as they ensure that this dish is extra cheesy.
Are you looking for a nutritious side dish that also tastes great? If so, roasted vegetables are an awesome dish.
Some roasted vegetable recipes can be dull, but this version is overflowing with flavors. This is thanks to Italian seasoning and lemon juice, which bring out the delectable flavors of these roasted vegetables.
We also love the diverse range of vegetables that have been included. They not only give this side dish an interesting flavor, but they create a colorful and appetizing meal. These vegetables include broccoli, zucchini, red onions, and bell peppers.
Roasted vegetables work particularly well with sausage if they are served with a sauce. For instance, they will work if you are having sausages with gravy or tomato sauce.
5. Baked Beans
Baked beans are a hearty comfort food! They are regularly served with sausages, particularly at breakfast time. Baked beans and sausages are an important component of a full English breakfast, alongside foods like bacon and fried eggs.
Though you can use store-bought baked beans, homemade versions are superior. We’ve chosen this baked beans recipe because it’s flavorsome yet can be made in just 20 minutes.
It uses ingredients like garlic, thyme, smoked paprika, and Worcestershire sauce to enhance the flavors of these beans. As a result, they’re much tastier than the average can of baked beans.
6. Garlic Bread
Garlic bread is one of our favorite side dishes! We love the taste of garlic bread. Plus, this versatile side dish will complement a range of different foods, including sausages.
This excellent homemade garlic bread recipe allows you to use either Italian or French bread to create a crispy base. This has then been topped with an irresistible garlic butter, which infuses the bread with a strong garlic flavor.
The inclusion of parsley gives the garlic bread a somewhat peppery taste. It also gives this side dish a professional aesthetic, making it appear as though it was made by a real chef!
Just bear in mind that serving sausages with garlic bread may be a little dry. Therefore, you might wish to include a sauce to add some moisture to this meal.
7. Green Beans
The idea of serving your sausages with green beans may not be overly exciting. But trust us, this side dish can be extremely effective so long as the green beans are correctly seasoned.
This recipe demonstrates that seasoning green beans doesn’t have to be difficult. Instead, they have merely been seasoned with garlic butter to give them a sharper flavor. Black pepper, salt, and parsley have also been utilized to give these glorious green beans a stronger taste.
An additional benefit of using green beans as a side dish is that they are a healthy option. Green beans are a superb source of vitamins K, A, and C.
Up next, coleslaw is a wonderful way to add a tantalizing tangy taste to your meal. This recipe makes a perfectly creamy coleslaw that’s bursting with complex flavors. Yet, it also has the crunchy texture that’s associated with this side dish.
We especially like the use of sour cream, as it gives the coleslaw a tangy taste that isn’t too overpowering.
A benefit of this recipe is that it requires just 10 minutes of preparation. So if you don’t want to spend lots of time in the kitchen, coleslaw can be an amazing side dish to your sausages.
Roasting is one of the best ways to prepare potatoes. It ensures that the potatoes are golden and crispy on the outside while soft and fluffy on the inside. These roasted potatoes are a beautiful side dish for your sausages, especially when served with gravy.
This is probably my favorite roasted potato recipe as it nails the ideal texture. In addition, the seasoning choices are exceptional. This includes fresh herbs, paprika, and garlic powder. Consequently, they contain lots more flavor than the average roasted potatoes recipe.
So if you are looking for a hearty side dish for your sausages, roasted potatoes are well-suited for you!
If you want a healthy accompaniment to your sausages, salad is a superb option. But salad doesn’t have to be boring. If you crave a flavorsome recipe, we strongly recommend making this delicious warm chorizo and potato salad.
The chorizo gives this salad a spicy kick without being too strong. Meanwhile, boiled eggs and potatoes are a nice addition to the salad and make it feel a little more filling.
This dish not only tastes delectable, but it smells amazing. Because it’s a warm salad, it’s a great choice for the winter.
11. Broccoli Rabe
Broccoli can be quite bland, so a great way of adding extra flavor is to make this brilliant broccoli rabe recipe.
The Italian-inspired recipe seasons the broccoli with garlic, thus ensuring that the broccoli is anything but bland! Parmesan also provides a pleasant cheesy twist.
Broccoli rabe is a fantastic side dish for sausages. It’s also quite healthy, so it’s a great choice if you want a light sausage side dish.
If you’ve become bored of standard potatoes, sweet potatoes are a great way of adding some new flavors to your mealtimes.
We adore this sweet potato recipe, as it bakes these fries. As a result, they are much healthier than recipes that deep fat-fry these potatoes.
These fries are perfect for dipping. Therefore, if you want to serve sweet potato fries with succulent sausages, be sure to include some sauces.
Our final pick is macaroni and cheese. You can’t go wrong with macaroni and cheese! It’s a comfort food that’s guaranteed to pick you up. It has an inviting cheesy taste that’s hard to resist. Not to mention, it pairs perfectly with sausages.
If you want to make macaroni and cheese, we heartily advise using this recipe. It has a rich taste and a smooth texture, which is exactly what this side dish should be like!
If you adore cheese, you will love this macaroni recipe. It contains gruyère and cheddar to give the dish complex cheesy flavors. The addition of paprika is inspired, as it gives the dish a subtle smoky taste.
What Are Some Side Dishes That Pair Well with Bratwurst?
Bratwurst, a popular German sausage, can be perfectly complemented by various side dishes. Classic options include sauerkraut and potato salad. The tanginess of sauerkraut adds a delightful contrast to the rich flavor of bratwurst, while creamy potato salad offers a satisfying balance. Additionally, grilled vegetables, coleslaw, and baked beans make excellent side dishes for bratwurst, enhancing the overall meal experience.
If you love to cook sausages, these 13 superb side dishes are sure to improve your eating experience. They complement sausages perfectly. So what’s stopping you? Why not make these delicious sausage side dishes?!
Frequently Asked Questions
Bangers are mash is an iconic British meal that is formed of sausages and mashed potatoes. We recommend pairing this dish with:
1. Cauliflower cheese
2. Honey roasted parsnips
3. Boiled broccoli, peas, and green beans
4. Beef gravy
5. Yorkshire pudding
No, sausages are not considered particularly healthy. This is because they tend to be high in saturated fat. As a result, you should not consume them frequently.
Despite this, sausages are often a superb source of protein. Moreover, they can be quite rich in iron and vitamin B-12.