When browsing for frozen hash brown recipes, one recipe tends to stand out more than others: cheesy hash brown casserole.
And while we have nothing against this dish – it’s delicious! – it isn’t the most creative of ways to use up your frozen hash browns.
Sometimes, the odd chili cheese hash brown recipe will pop up, but, unfortunately, there seems to be a lack of knowledge when it comes to frozen hash brown recipes.
That is why we’ve compiled a list of the best, quick frozen brown recipes that you need to try!
While the traditional hash brown casserole recipe can be found on this list, there are many more options for you to enjoy and test out.
With this in mind, below you will find 23 recipes for your frozen hash browns! Let’s get straight into it.
1. Corn Chowder
Ever wondered how versatile hash browns can get, well you’re going to soon find out with this recipe!
Butter, onions, corn, hash browns, milk, all-purpose flour, and salt and pepper to taste, are all combined to create a deliciously hearty chowder.
Perfect for those cold winter nights where your favorite comfort foods come together to create a feel-good meal.
With less than 10 ingredients, you’ll be able to whip up this recipe in no time. All you need is taco seasoning, eggs, milk, chorizo, salsa, Mexican cheese, salt and pepper, and, of course, hash browns.
From start to finish, you’ll have this recipe on the table in a little less than an hour.
However, the beauty of this recipe is that you can make it beforehand and simply heat it the following day when you’re ready to eat.
For this recipe, the eggs are cooked straight on the hash brown and chickpeas to create a mouthwatering meal.
If you prefer hard-set eggs, then make sure to cook them for a few extra minutes!
Serve with a cucumber salad featuring yogurt and mint or warm pita bread. Dig in!
As previously mentioned, when thinking about frozen hash browns, the first thing that comes to mind is a casserole, but have you ever tried to make a potato soup, instead?!
This recipe is light, creamy, but full of savory goodness.
With only 10 minutes of preparation, you can simply place all the ingredients in your slow cooker and continue your errands until your soup is ready to be devoured.
Looking for a healthier alternative to your regular hash brown recipes, then you’re going to love this one!
Hash browns are layered with green peppers filled with poached eggs to create the ultimate breakfast dish (see also ‘33 Simple And Sweet Breakfast Recipes‘).
To make this recipe, which is good enough for cowboys, all you need is eggs, salt and pepper, bacon, cheddar cheese, onions, and the special ingredient, hash browns!
It’s an easy, straightforward yet delicious meal that can easily be made over an open fire. Perfect for those hiking expeditions.
Packed with smoked ham, cheddar cheese, and broccoli, then encompassed in a crunchy, flaky hash brown crust, this recipe sounds too good to be true. Luckily for you, it isn’t!
For the ultimate potluck dish that is sure to impress all your friends and family, this quiche will be the star of the show.
Looking for an easier way to make your favorite casserole dish, then Bisquick has come in to save the day.
This is a deliciously hearty meal that features all your favorite breakfast components: sausage, eggs, peppers, hash browns, and more!
Perfect for the winter months, this casserole is the ultimate comfort food that you can enjoy with all your family.
These eggy, cheesy cups only feature 4 main ingredients to create a mouthwatering meal, these include olive oil, shredded cheese, eggs, and hash browns.
Additionally, you’ll need salt and pepper to taste, and a small amount of cooking spray when baking.
This is a mess-free, quick meal that is a great way to achieve a well-balanced breakfast in the rush of the mornings.
Sometimes compared to the pepper jack hash brown casserole, this au gratin hash brown casserole couldn’t be more different!
These two dishes are a testament that while two things may be similar, this doesn’t mean that they’re the same.
This au gratin recipe features a crunchy topping with a creamy center, with tons of butter and cheese, as well as fresh parsley for a pop of color and flavor.
Looking for a side dish for your next event, then this recipe is perfect for any occasion.
Looking to add a bit more spice to your meals, then look no further than this pepper jack potato casserole!
Featuring a bacon, cheesy, cracker crust with a buttery, creamy center that contains a bunch of different spices and herbs, there’s a lot to love about this casserole.
Only requiring four ingredients with four steps, you’ll have this recipe whipped up in no time. It’s an insanely easy recipe to make but tastes oh-so-delicious that you’ll be coming back for more.
Since they’re both indulgent and messy enough, you won’t be able to eat these every day – even if you wanted to! – although if you’re looking for a greasy yet flavorful appetizer for those special occasions, then this dish is sure to be a crowd favorite.
Looking for a more improved version of the traditional dish, then you’ve come to the right place.
This recipe only calls for seven ingredients, and if you’ve ever tried the original Cracker Barrel recipe, then you’re going to love this copycat recipe.
It features all your favorite aspects of the traditional recipe – but better!
With only 5 minutes of preparation, this meal makes for the perfect side dish for a potluck recipe.
In many Latinx households and restaurants, traditional huevos rancheros are a popular breakfast or brunch option. Typically served with warmed tortillas.
While this breakfast bowl recipe doesn’t require tortillas, it is made up of lots of goodness found within this insanely delicious breakfast recipe.
The traditional elements of pico de gallo and beans remain; however, there’s much more to get excited about.
In this recipe, you’ll find slices of bacon (or turkey bacon if you prefer), eggs, slices of avocado, and, of course, hash browns.
If you’re looking for a light breakfast, then this isn’t the recipe for you. Instead, you’ll find a hearty meal that will keep you full throughout the day.
While this may sound like an odd combination, don’t knock it until you try it! Hash browns on pizza may make more sense than you think when we’re talking about breakfast pizza.
Likewise, instead of using hash browns as a topping, this recipe calls for a hash brown crust. You’ll never leave the crusts again!
For the toppings, you can go as elaborate or as simple as you desire. That’s the beauty of pizza – even breakfast pizza! – you can add all sorts of toppings.
For this recipe, you’ll need cheddar cheese, eggs, pepper, onions, and ham. However, you can add more vegetables, bacon, sausage, and whatever cheese you desire!
Similarly, if you’re following a dietary requirement, such as vegetarianism, simply replace the meat with vegetable options!
You can’t go wrong with hash browns; however, you’re missing out on a whole new hash brown experience when you aren’t cooking them using an air fryer!
This recipe is easy, quick, and provides you with the most satisfying crunch to your hash browns that are both flavorful and delicious.
Give your hash browns the love they deserve with this recipe. You won’t regret it.
While you will find a lot of casserole recipes on this list, they each contain different aspects that make them unique from one another. However, the fact remains that they are equally delicious.
This recipe is simply a breeze to prepare. All you need is ham, eggs, hash browns, salt and pepper, green onions, and evaporated milk.
What this recipe may lack in complexity; definitely makes up for in the flavors and taste.
It combines the perfect balances of meatiness and cheesiness to create the ultimate lazy morning comfort breakfast that will keep your energy levels high throughout the day.
It features all the ingredients you know and loves from the classic casserole recipes including onions, spinach, hash browns, peppers, eggs, cheese, and bacon. Yes, you heard us correctly, even bacon!
Although, of course, those last three ingredients feature vegan alternatives.
However, there remains to be so much happening in this casserole dish that you won’t be able to tell it’s vegan!
Mexican food and hash browns seem to go hand-in-hand – and it’s not hard to see why.
The combination of the flavorful Mexican flavors goes perfectly with the humble hashbrown to create a mouthwatering experience like no other.
This recipe is cheesy, beefy, slightly spicy, and a whole lot crispy. If you’re worried about the spice, don’t worry! While this recipe may include spice, it isn’t too spicy that you won’t enjoy it.
Additionally, this recipe is naturally gluten-free and can be served in less than 30 minutes.
Similar to the traditional creamy potatoes, and cheesy casserole, however, you’ll add green onions, green chiles, as well as paprika for an amazingly delicious experience.
You’ll find familiar flavors in this recipe that you know and love, however, you’ll also receive hints of zestiness and tingles of heat.
This recipe is full of meat, with both bacon and chicken, and contains all the ingredients for a decadent and cheesy casserole dish.
For a burst of earthiness, you will find green onions scattered throughout, while the bacon and hash browns make for a gooey yet crunchy combination that works perfectly together.
If you’re looking for spice, then this recipe is for you! However, be warned; this corned beef hash with horseradish cream sauce isn’t for the faint of heart!
If you can handle the heat, you’re going to be in for a delicious treat.
With just half an hour to prepare and a few simple ingredients, you’ll be rewarded with a hearty yet flavorful meal that is sure to appease even the fussiest of eaters.
If spice isn’t your thing, then you can simply choose to leave out the horseradish sauce.
However, it is strongly recommended to include it if you can. Otherwise, you’ll be left with plain old potato hash!
The perfect combination of garlic and cheesy makes these Delmonico potatoes truly irresistible.
The beauty of this recipe is that you can serve it with pretty much anything. Great for those unexpected potlucks!
Whether you choose to eat this dish for breakfast, lunch, or dinner, you and your family will be fully satisfied!
Delmonico potatoes are officially in people!
Frequently Asked Questions
Can You Freeze Hash Browns?
Yes! Hash Browns remain perfectly edible for up to 3 months. Simply put them in a freezer bag and store them until use.
If you never thought hash browns could be versatile, then think again!
In this guide, we have detailed 23 recipes that incorporate frozen hash browns to create delicious meals for breakfast, lunch, and dinner!
Hopefully, this guide has inspired you for your next hash brown creations.