Chimichurri steak is a delicious dish that is native to South America. It is a staple in Argentina and Uruguay, and once you try it, you’ll understand why.
It consists of a delicious cut of tenderloin or sirloin steak, coupled with a fragrant, mouth-watering chimichurri sauce.
This article is going to discuss what chimichurri sauce is, as well as what side dishes would accompany steak Chimichurri in the best way possible!
So sit back, relax, and get ready to read some mouth-watering recipes.
What Is Chimichurri Sauce?
Chimichurri, is a light, Argentinian sauce that is light, fragrant, and delicious. It consists of fresh oregano, parsley, and cilantro chopped together finely, along with some red wine vinegar.
It is best to use chop everything by hand rather than use a food processor, as this will provide you with a unique texture and stops the sauce from becoming a paste.
Shallots, chile, garlic, and salt, are also added to the sauce for more of an intense, pungent flavor that pairs beautifully well with some medium-rare steak.
However, it is also a great condiment for any lentil dishes, roasted potatoes, fried eggs, or some tofu.
It is recommended that you allow the above ingredients to sit with the red wine vinegar for around 10 minutes before adding in the herbs, in order to allow for the aromatics to soften.
The Best Side Dishes For Chimichurri Steak
Now you’re aware of what chimichurri consists of, you can now begin to imagine how well it pairs with some sirloin or tenderloin steak.
However, you can’t have a steak dinner without some tasty sides. Without further ado, this article will now list some of the best sides that pair perfectly well with chimichurri steak.
Adding a soft flatbread with some whipped feta adds a fancy element to your meal. The whipped feta pairs wonderfully well with the chimichurri sauce, and it all mixes very well together with the steak!
If you’re looking for a low-carb dish that is bursting with flavor, then coleslaw is perfect for you.
It consists of shredded carrot, and cabbage, mixed together with mayonnaise and other spices. It is a very versatile dish, and you can add all kinds of extras – some opt for adding apples!
This is a wonderful, refreshing side dish that compliments the steak and chimichurri sauce perfectly well!
Cous cous is a wonderful and healthy side dish and accompanies steak chimichurri wonderfully.
Pearl cous cous is mixed together with some lemon juice and fresh herbs to create a refreshing, light side dish. You can even grab some chimichurri and mix it in with the cous cous itself, giving your meal more flavor all-around.
If you’d like to create a more wholesome, comforting meal, then potatoes are your friend. These wedges are crunchy on the outside, and fluffy and soft on the inside.
They’ve got a delicious flavor of garlic and cheese, that tastes divine when paired with your homemade chimichurri sauce.
If you’re looking for more healthy goodness, then simply pair your meal with some delicious roasted vegetables.
All you need to do is coat them in oil, your favorite herbs and spices, and let them roast in the oven while you’re preparing your chimichurri sauce and steak.
They taste delicious when drizzled with the green goodness of your chimichurri sauce.
Mashed potatoes just scream ‘comfort food’ and are one of the best dishes you can have to accompany any steak dish.
These potatoes are creamy and soft, and you can even mix in your chimichurri sauce with them, to give them more flavor.
As mentioned earlier, chimichurri sauce pairs very well with potatoes and egg, so why not use them both together?
This potato hash with eggs is put together very simply in one skillet.
Your favorite herbs and spices can be added, and when set alongside a juicy steak and some vibrant, green chimichurri sauce, you won’t even have time to take an insta pic!
For anyone watching their carb intake, or perhaps following the keto diet, this cauliflower mash is perfect!
Rather than mashing potatoes, you are using cauliflower to create that mash consistency. This also means you’re getting more veggies in your meal, rather than carbs.
The taste of this cauliflower mash is garlicky and delicious, just make sure you haven’t got any plans to kiss anyone after!
Goat cheese salad is a very flavorsome, yet light side dish that pairs well with many foods.
When paired with steak and chimichurri, it provides you with extra flavor, and some extra nutrients from the leafy greens used.
Sprinkling some chimichurri sauce over the goat cheese will also give you some serious flavor you wish you’d tried sooner!
Steak and fries are an ideal combination, and although french fries are a simple side dish, you simply can’t go wrong with them.
You will seriously enjoy mopping up your steak and chimichurri juices with these soft yet crunchy fries.
This recipe will show you how to make the most delicious french fries, you’ll never want to out to eat again!
11. Pico De Gallo
Pico De Gallo consists of juicy, fresh tomatoes, onion, jalapeño, cilantro, and lime juice.
One look at those ingredients tells you just how well this side dish compliments the chimichurri sauce.
It serves as a great option if you’re after a light dinner, or when you’re in the middle of the warm, summer months.
If you’d like to take this up a notch, why not grab a tortilla, cut up your steak, and add it to the tortilla along with the chimichurri and pico de gallo. This makes for a wonderful meal that you can take on the go!
You may not be a huge fan of brussels sprouts, but you will be when you try these sweet, honey-glazed ones.
They’ll be the perfect accompaniment to your steak dinner, and you can even add them to your delicious chimichurri sauce, and they’ll take on the flavor of it wonderfully.
If you’re a potato lover, but you’re trying to stay healthy, then you should try this lemon dill potato salad.
It is very fragrant and flavorsome, and the flavors pair very well with the chimichurri sauce that is accompanying your steak.
Most potato salads can be quite heavy as they contain mayonnaise, but this one excludes it, making it a very light, healthy option.
14. Creamed Spinach
Creamed spinach is a very good accompaniment to steak. It is light, flavorsome, and comforting all in one, and provides you with a good amount of nutrients as it is made from a healthy, leafy green.
It is very simple to make, taking only 20 minutes to prepare. We can guarantee that once you serve this at the dinner table, your family and friends will be begging you to make more.
15. Swiss Chard
Swiss chard is a great side that involves minimal preparation and is a great way to increase your veggie intake.
This one uses olive oil, garlic, and crushed red pepper to make a perfect, light side dish that is perfect for pairing with steak.
The greens used, fall between spinach and kale. It is not as tender as spinach, but not as rough as kale, but it is easily sautéed in a few short minutes.
It is a very versatile side dish, and you can add any other vegetables or flavorings you like, such as peppers, cream, or even some cheese.
To conclude, chimichurri steak involves cooking a sirloin or tenderloin steak to perfection and serving it alongside some delicious, chimichurri sauce.
This sauce originated in Argentina and consists of shallots, garlic, chile, parsley, cilantro, and oregano, all finely chopped and mixed together with some red wine vinegar, salt, and pepper.
The result is a light, fragrant sauce that pairs deliciously with all kinds of meat, vegetables, and eggs.
This article has provided you with an extensive list of 15 wonderful side dishes to accompany your steak and chimichurri sauce.
We hope it has given you some inspiration to get your knives out, and start chopping to make the perfect chimichurri sauce!